Utilization Of Natural Ingredients Moringa To Increase Immunity As Imunomodulator

• Kategori : Jurnal Internasional
• Penulis : Retno Widyani, Ryanti Aryani Putri
• Identitas : International Journal of Advance and Innovative Research 9(3)(IV) July-September 2022
• Abstrak :
  

  Moringa is a plant that grows around the house and has various functions in maintaining public health in Indonesia. Moringa is used both for humans, livestock, shrimp and fish. Its use is in various forms such as drinks, food mixes, vegetables, snacks, for bathing, as creams, as masks, and injected. This study was conducted to determine the benefits of Moringa in fish, in shrimp, in mice, and in humans as an immunomodulator. The benefits of Moringa in humans are in the form of tea drinks, snacks, food, skincare masks, body lotions and creams as well as Morricecare® herbal medicine. The method used in this study is a literature study of various research results that have been published in journals and making a Morricecare® herbal drug formula followed by laboratory tests so that the distribution permit can be further processed by the Indonesian Food and Drug Administration. The results of this study indicate that Moringa can be used to increase immunity for shrimp by adding Moringa extract, while fish immunity is also increased by injection of Moringa extract. Immune enhancement in humans is consumed in the form of tea, snacks, vegetables, food and skincare (creams, lotions and masks) and the herbal medicine Morricecare® has been successfully formulated as an immunomodulator for human health. During the COVID-19 pandemic, early 2020 to 2021, by consuming Morricecare® 3 times a day, you can recover from COVID-19 symptoms within 1 week. This proves that Moringa is effective as an immunomodulator agent. Keywords: Moringa, Fish, Shrimp, Human, Imunomodulator, Covid 19

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